Lismullin Cooking Calendar
Check out our fantastic lineup of cooking classes tailored for all skill levels!
⬅️ Our classes are designed to inspire and equip you with new culinary skills.
Can't find a date or time that suits?
If you've a group of 10 or more and you can't find a date or time that suits contact us directly to arrange a bespoke class that suits your group.
Upcoming Cookery Events - Save the dates!
(Click on ‘Google Calendar-ICS’ to add a reminder to your own calendar)
Special Summer Family Cook Day | May 2025
Our beloved signature family day is making a grand return!
Join us for a wonderfully fun and delicious family cooking experience that you and your loved ones will cherish. Dive into a hands-on cooking session where you’ll have the opportunity to create a delightful main course together with a special cake that you can take home and share with family and friends.
Saturday, 24th May 2025 | 11:00 AM – 2:30 PM
Quick, Healthy, and Delicious: Wholesome Meals in Minutes
Healthy, Wholesome & Hasty (with Tara Walker, Chef, Author, and TV Presenter)
Want to eat healthy without sacrificing flavor? Tara Walker’s class will teach you how to prepare quick, nutritious, and delicious meals using fresh herbs, spices, and zests. Plus, you’ll get bonus tips on how to transform your eating habits and explore 5 flavor variations for each dish.
Cost: €75
Summer Cook Camps 2025 | For Teens
This summer, give your kids an unforgettable experience at our Summer Cook Camps! Whether they’re learning the basics or improving their skills, these camps are all about cooking, creativity, and confidence in the kitchen.
Summer Cook Camps 2025 | For 5th & 6th Class
This summer, give your kids an unforgettable experience at our Summer Cook Camps! Whether they’re learning the basics or improving their skills, these camps are all about cooking, creativity, and confidence in the kitchen.
Summer Cook Camps 2025 | For 3rd & 4th Class
This summer, give your kids an unforgettable experience at our Summer Cook Camps! Whether they’re learning the basics or improving their skills, these camps are all about cooking, creativity, and confidence in the kitchen.
Easter Cook Camps 2025 | For 3rd-4th class
Lismullin Cookery School welcomes all participants, from young children and teens to adults, who enjoy cooking for fun or at a professional level.
Mid-term Cook Camps
22nd - 23rd April | 5th-6th class
24th - 25th April | 3rd-4th class
Time: 10:00am – 2:30pm
Easter Cook Camps 2025 | For 5th-6th class
Lismullin Cookery School welcomes all participants, from young children and teens to adults, who enjoy cooking for fun or at a professional level.
Mid-term Cook Camps
22nd - 23rd April | 5th-6th class
24th - 25th April | 3rd-4th class
Time: 10:00am – 2:30pm
Mother’s Day Special: Family Cook & Bake Day
Saturday, 29th March 2025 | 11:00 AM – 2:30 PM
Celebrate Mother’s Day with a fun and delicious family cooking experience! Enjoy a hands-on cooking session where you’ll create a tasty main course and a special cake to take home and share with your loved ones.
This class is now fully booked! Please have a look at other classes : )
Vegetarian Delights: Elevate Your Plant-Based Cooking
Tuesday, 11th March 2025 | 7:00 PM – 9:30 PM
Elevate your vegetarian cooking with exciting, flavorful dishes that go beyond the basics. This class takes you through new techniques and ingredients, giving you the skills to create delicious, satisfying plant-based meals.
Cost: €75
Stress-Free Dinners: One-Pot Wonders Made Easy
Tuesday, 25th February 2025 | 7:00 PM – 9:30 PM
Simplify your weeknight dinners with this class focused on easy, nutritious, one-pot meals. Learn how to prepare a hearty dish from start to finish in just one pot, making dinner time stress-free and delicious.
Cost: €75
Sizzle & Serve: Perfect Your Steak for Valentine’s Day
Friday, 7th February 2025 | 7:00 PM – 10:00 PM
Prepare for a romantic Valentine’s evening by learning to cook the perfect steak. In this hands-on class, you’ll discover the secrets of selecting, cooking, and presenting a perfectly seared steak, paired with delicious sides to enhance the flavor. A surprise dessert and glass of wine will top off this unforgettable evening.
Cost: €85
Flavours of Asia: A Hands-On Thai & Vietnamese Feast
Saturday, 25th January 2025 | 10:00 AM – 3:00 PM
Join Tara Walker for a unique culinary journey through the vibrant flavors of Thailand and Vietnam. This demonstration and hands-on class will teach you the art of balancing sweet, salty, spicy, and sour flavors in fast, healthy, and easy-to-make dishes.
Cost: €135
Master the Art of Making Preserves: Jams, Marmalade and more
Tuesday, 21st January 2025 | 7:00 PM – 9:30 PM
Get ready to preserve the flavors of the season! In this hands-on class, you’ll learn how to make your own jams, pickles, and preserves, using only fresh, natural ingredients. No artificial preservatives – just delicious, healthy treats your family and friends will love.
Cost: €75